Sabudana vada – I saved some sabudana from yesterday in order that I might make this ….

Sabudana vada – I saved some sabudana from yesterday in order that I might make this .
Anyone who has eaten sabudana vada which I made can vouch for it that I make actually good ones .
Crispy on the skin, Gentle on the within , simply the way in which a Sabudana vada needs to be .
And for the spice issue , For sure I added inexperienced chillies / and a little bit pink chilli powder to present it a tremendous flavour . I sprinkled a little bit chaat masala within the ketchup .
Good Snack for Wet days ❤️