Dosa with roasted gram dal chutney and dry peanut Chutney –
6 dosas on the plate . Very crispy and skinny , I’m gonna strive stuffing the potato combine on the dosa subsequent time .
Additionally, I get good at making chutneys . This one primarily had roasted gram ( futana/chana) and coconut and chillies together with coriander ginger and garlic .
The peanut Chutney was despatched by mother , arguably the very best peanut Chutney . The colourful shade says all of it .