Cranberry Gin Fizz . Rosemary easy syrup: 1/2 cup sugar, 1/2 cup water, three rose…

Cranberry Gin Fizz
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Rosemary easy syrup: 1/2 cup sugar, 1/2 cup water, three rosemary sprigs—deliver to heavy simmer, simmer 5 min, let cool.
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Cranberry sauce (you may simply purchase it made): 1/2 cup cranberries, 2 tbsp sugar, splash water—deliver to a heavy simmer, let simmer for 10 min, let cool.
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Mix gin, juice of 1/2 lemon, rosemary easy syrup, and cranberry sauce, prime with seltzer. Garnish with rosemary and lemon!!
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